Restaurant Series - Best Practices on Concerning Issues Restaurant Owners Are Facing

Restaurant Series

May 9, 2022 • Alex Au-Yeung, Melissa Stewart

Hear panelists provide answers to questions related to supply chain issues and labor shortages as well as rising cost of goods. Each panelist will offer guidance on how to overcome the various challenges owners faces with operation and growing his/her business.
Panelists provided from the Greater Houston Restaurant Association
- Melissa Stewart – Executive Director of the Greater Houston Restaurant Association
- Alex Au-Yeung - Owner of Phat Eatery

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