This Father’s Day, come celebrate with us at Common Table for a special Smoke on the Green event! We’re firing up the smoker and serving up a mouthwatering spread featuring traditional BBQ favorites: brisket, pulled pork, and sausage, along with all the classic fixings: mac & cheese, baked beans, poppy seed slaw, and more!

SATURDAY 8 AM-2 PM (CT OPEN for

Breakfast), THEN 2 PM-8 PM (BBQ/

Cookout)

SUNDAY 10AM-3 PM (BBQ/Cookout)

(CT will NOT be open for breakfast on

Sunday, only the BBQ offering)

Adults 19$ / KiDs 9$ (10 under)

MEATS:

-Smoked Brisket

-Smoked Pork Butts

-Smoked Whole Chicken w/ Alabama White BBQ Sauce

-Jalapeno Cheddar Sausages

SIDES:

-Loaded Potato Salad

-Pineapple/Poppy Seed Slaw

-Bourbon/Bacon/BrownSugar Baked Beans

-Mac n’ Cheese

-Biscuits and Cornbread (Honey/Butter/Buttermilk/HotHoney)-DESSSERTS:

-Banana Pudding

-Ice Box Cake

-Ice Cream / Cookie Sandwiches

DRINKS:

Sugar Sodas, Root Beer

-Sweet and Unsweet Tea, Lemonade, Assorted Flavored Cane

Kids Buffet:

-CT Chicken Fingers: (Ranch, BBQ, HM)

-Mini Sliders / Hot Dogs

-Pan-Krinkle French Fries

-Fruit Salad

Please register in advance so we can prepare enough food for everyone.

*Payment will be collected at the time of the meal.*